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+ servings

Marry Me Salmon: A Quick & Romantic Dinner Delight

A delightful and romantic salmon dish that is quick to prepare, perfect for impressing your loved one.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450

Ingredients
  

Salmon
  • 4 fillets salmon fillets skinless
Sauce
  • 1 cup heavy cream
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 2 cloves garlic minced
  • 1 teaspoon fresh thyme chopped
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste
Garnish
  • 2 tablespoons fresh parsley chopped

Method
 

Prepare the Oven
  1. Preheat the oven to 400°F (200°C).
Make the Sauce
  1. In a mixing bowl, whisk together the heavy cream, Dijon mustard, honey, minced garlic, thyme, salt, and pepper until well combined.
Prepare the Salmon
  1. Place the salmon fillets in a baking dish and pour the sauce over the top, ensuring they are well coated.
Bake the Salmon
  1. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
Garnish and Serve
  1. Remove from the oven, garnish with chopped parsley, and serve immediately with your choice of sides.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 5gProtein: 35gFat: 35gSaturated Fat: 20gSugar: 2g

Notes

Serve with a side of asparagus or a fresh salad for a complete meal.

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