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–+ servings

Creamy Tuscan Shrimp

A delightful one-pan, 30-minute dinner that brings restaurant-quality flavors right into your kitchen.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 1 lb raw shrimp large, peeled, and deveined - 16 or 20 count per 1 pound
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon Italian seasoning thyme, basil, oregano, rosemary
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper coarse
  • 5 cloves garlic minced
  • 2 tablespoons olive oil
  • 4 oz sun-dried tomatoes chopped - about ¼ cup
  • 14 oz artichoke hearts drained and chopped - 1 can or about 1 cup
  • 4 oz fresh spinach
  • 1 cup heavy cream
  • 1/4 teaspoon smoked paprika
  • to taste salt

Method
 

  1. Season the shrimp with smoked paprika, Italian seasoning, salt, and black pepper.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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