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+ servings

Best Homemade Tomato Soup

A delightful blend of fresh ingredients that create a rich, creamy tomato soup.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Calories: 250

Ingredients
  

  • 3 pounds tomatoes fresh, cut into 2” pieces
  • 1 cup onion diced
  • 5 cloves garlic peeled and chopped
  • ¼ cup fresh basil
  • 2 Tablespoons olive oil
  • ½ teaspoon fine sea salt
  • ¼ teaspoon black pepper freshly ground
  • 2 Tablespoons salted butter
  • 2 Tablespoons all-purpose flour
  • 1 Tablespoon granulated sugar
  • 1 quart vegetable broth
  • ¼ to ½ cup heavy cream optional

Method
 

  1. Preheat your oven to 450 degrees F.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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