Strawberry Brownies
If you’re in search of a quick and delightful treat, look no further than these delightful Strawberry Brownies! With their vibrant pink hue and luscious strawberry flavor, these brownies are perfect for any occasion—be it a busy weeknight or a festive gathering. Made with simple ingredients, this easy recipe allows you to whip up chewy, fruit-filled brownies in no time. Once you try them, they will become a staple in your dessert repertoire!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix (with pudding in the mix)
- 2 large eggs
- 1/3 cup vegetable or canola oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar
- 2 tablespoons strawberry preserves
- 1 ½ tablespoons milk
- 1 tablespoon cream cheese (optional)
Instructions
- Preheat your oven to 350°F (175°C). Prepare an 8×8 inch pan by greasing it or lining it with foil.
- In a large bowl, mix together the strawberry cake mix, eggs, vegetable oil, and vanilla extract until well combined.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 18-22 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 190
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://freshflavorsdaily.com/strawberry-brownies/