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Spicy Buffalo Chicken Sliders

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Indulge in the excitement of Spicy Buffalo Chicken Sliders, a perfect combination of flavor and ease that’s sure to impress at any gathering. Juicy shredded chicken coated in zesty buffalo sauce, nestled in fluffy slider buns, and topped with gooey cheese creates a delightful experience that appeals to everyone. Whether you’re hosting a game day party or enjoying a cozy family dinner, these sliders are bound to be a hit. With simple ingredients and straightforward steps, you’ll have this crowd-pleaser ready in no time!

Ingredients

Scale
  • 9 slider buns
  • 1 ½ cups shredded chicken
  • ½ cup buffalo hot sauce
  • 2 tablespoons ranch dressing
  • 1 cup shredded cheese (Monterey Jack or Pepper Jack)
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • ½ tsp garlic powder
  • ¼ tsp paprika
  • 2 Tbsp butter
  • ¼ tsp Italian seasoning

Instructions

  1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
  2. In a bowl, combine shredded chicken, buffalo sauce, ranch dressing, and seasonings. Mix thoroughly.
  3. Place the bottom halves of the slider buns on the prepared baking sheet. Evenly distribute the chicken mixture over the buns and sprinkle with cheese before adding bun tops.
  4. Melt butter, mix in garlic powder and Italian seasoning, then brush over the tops of each bun.
  5. Cover with foil and bake for 15 minutes. Remove foil and bake for an additional 5-10 minutes until golden.
  6. Serve immediately while hot.

Nutrition

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