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Smashed Cucumber Salad – With Feta and Dill

Smashed Cucumber Salad - With Feta and Dill
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Smashed Cucumber Salad – With Feta and Dill is a vibrant, refreshing dish that brings a burst of flavor to your table. This quick recipe combines crunchy cucumbers with creamy avocado and tangy feta cheese, all enhanced by aromatic fresh herbs like dill and chives. Perfect for busy weeknights or family gatherings, this salad can be whipped up in just 10 minutes! Its versatility allows it to serve as a delightful side dish for grilled chicken or roasted vegetables, or as a light snack on its own. Not only is it easy to prepare, but it’s also nourishing and satisfying—making it an ideal addition to any meal. Trust us, once you try this salad, it will become a staple in your kitchen!

Ingredients

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  • 4 Persian cucumbers or 1 English cucumber
  • 1 medium ripe avocado
  • 1/4 cup crumbled feta cheese
  • 1/4 cup chopped pistachios
  • 1/4 cup chopped fresh dill
  • 1/4 cup chopped fresh chives
  • 2–3 tablespoons extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 2 teaspoons honey
  • 2 cloves garlic – peeled and minced
  • Salt and pepper – to taste

Instructions

  1. Wash and dry the cucumbers, then chop them in half and gently smash each piece with the flat side of a knife. Cut into 1-inch pieces.
  2. Peel and chop the avocado into bite-sized pieces; add to the bowl with the smashed cucumbers.
  3. Mix in crumbled feta, chopped pistachios, dill, and chives.
  4. In a separate bowl, whisk together olive oil, lemon juice, Dijon mustard, honey, minced garlic, salt, and pepper to make the dressing.
  5. Pour the dressing over the salad mixture and toss gently until well combined. Serve immediately or chill for later.

Nutrition

Find it online: https://freshflavorsdaily.com/smashed-cucumber-salad-with-feta-and-dill/