Pizza Burger Pie: A Delicious Twist on Classic Flavors

If you’re looking for a dish that brings everyone together, you’ve come to the right place! Pizza Burger Pie: A Delicious Twist on Classic Flavors combines the best of both worlds—pizza and burgers—in one delightful bite. This recipe is an absolute favorite in my home because it’s so easy to whip up on busy weeknights or to impress friends at family gatherings. The delicious layers of cheesy goodness and savory beef will have everyone rushing back for seconds!

Whether you’re hosting a game night or just need something fun for dinner, this pie is always a hit. You can customize it with your favorite toppings or sides, making it as versatile as it is tasty!

Why You’ll Love This Recipe

  • Quick to Prepare: With simple steps and minimal prep time, this dish can be on your table in under an hour.
  • Family-Friendly: Kids and adults alike love the combination of flavors; it’s a guaranteed crowd-pleaser!
  • Make-Ahead Option: Prep it in advance and pop it in the oven when you’re ready to eat. It’s perfect for meal planning!
  • Savory Goodness: The rich mixture of ground beef and pizza sauce creates a flavor explosion that’s hard to resist.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make our Pizza Burger Pie! These are things you probably already have in your pantry or fridge, making this recipe even more accessible.

For the Filling

  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni

For the Crust

  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Variations

One of the best things about Pizza Burger Pie is how flexible it is! Feel free to mix things up based on what you have or your taste preferences.

  • Swap the protein: Use ground turkey or chicken instead of beef for a lighter option.
  • Add veggies: Toss in some diced bell peppers or mushrooms for extra nutrition and flavor.
  • Change the cheese: Swap mozzarella for provolone or cheddar if you’re feeling adventurous.
  • Make it spicy: Add jalapeños or crushed red pepper flakes to kick up the heat!

How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors

Step 1: Preheat Your Oven

Before we get started, preheating your oven to 400°F is essential. This ensures that your crust will bake evenly and get that lovely golden color we all crave.

Step 2: Brown the Beef

In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes. Stir occasionally to break up any clumps. This step is vital because browning adds depth of flavor and richness to our pie.

Step 3: Season the Meat

Once browned, drain any excess fat from the skillet. Then stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Mixing in the pizza sauce after seasoning gives everything a deliciously cohesive flavor—trust me; it smells amazing!

Step 4: Prepare Your Crust

Take half of your refrigerated pizza dough and press it into a greased pie dish. Make sure it goes up along the sides too! This crust will hold all those wonderful fillings, so take your time here.

Step 5: Fill It Up!

Spoon that savory beef mixture into the crust, spreading it out evenly. Next comes a generous layer of shredded mozzarella cheese followed by turkey pepperoni for that classic pizza taste. It’s hard not to sneak a bite at this point!

Step 6: Top It Off

Roll out the remaining pizza dough and place it over your filling. Don’t forget to seal those edges well! This step keeps all those delicious flavors inside while baking.

Step 7: Egg Wash Time

Brush the top crust with beaten egg before sliding it into the oven. This little trick ensures a beautiful golden finish once baked—who doesn’t love that?

Step 8: Bake Away!

Pop your pie in the oven and let it bake for about 25-30 minutes or until golden brown. Keep an eye on it as baking times may vary slightly based on your oven!

Step 9: Slice & Serve

Once done, let your Pizza Burger Pie cool for about 5-10 minutes before slicing into it. This waiting period helps set everything inside so each slice holds its shape perfectly.

Enjoy every slice of this delightful creation with family and friends!

Pro Tips for Making Pizza Burger Pie: A Delicious Twist on Classic Flavors

Creating the perfect Pizza Burger Pie is all about those little details that elevate your dish from good to great! Here are some handy tips to ensure your pie turns out absolutely delicious.

  • Use high-quality ingredients: Choosing fresh, high-quality ground beef and pizza sauce can greatly enhance the flavor of your pie. Fresh ingredients make a noticeable difference in taste!

  • Don’t skimp on seasoning: Properly seasoning your beef with garlic powder, onion powder, and Italian seasoning ensures every bite is full of flavor. The right balance of spices is key to a delicious pie.

  • Ensure even crust thickness: When rolling out your pizza dough, aim for an even thickness. This helps the crust bake uniformly, preventing soggy spots and ensuring a crispy finish.

  • Let it cool before slicing: Allowing the pie to cool for 5-10 minutes after baking helps the filling set, making it easier to slice without spilling. This patience pays off in presentation!

  • Experiment with toppings: Feel free to get creative with toppings! Adding different cheeses or vegetables can personalize your Pizza Burger Pie and make it uniquely yours.

How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors

Serving Pizza Burger Pie can be as fun and creative as making it! Here are some ideas to present this delightful dish that will wow your family and friends.

Garnishes

  • Fresh basil leaves: A sprinkle of fresh basil adds a burst of color and enhances the Italian flavor profile of your pie.
  • Grated Parmesan cheese: A light dusting of Parmesan on top just before serving gives an extra layer of richness.
  • Chili flakes: For those who enjoy a bit of heat, a pinch of chili flakes can add spicy excitement to each slice.

Side Dishes

  • Caesar salad: Crisp romaine lettuce tossed with Caesar dressing and croutons provides a refreshing contrast to the savory pie.
  • Garlic bread: Warm, buttery garlic bread complements the meal perfectly and is great for soaking up any extra pizza sauce.
  • Roasted vegetables: Seasonal roasted vegetables like zucchini, bell peppers, and carrots not only add color but also bring healthy nutrients to your table.
  • Coleslaw: A tangy coleslaw offers crunch and acidity that balances the richness of the Pizza Burger Pie beautifully.

With these tips and serving suggestions, you’ll have everything you need for an unforgettable mealtime experience! Enjoy every slice of this delightful twist on classic flavors.

Make Ahead and Storage

This Pizza Burger Pie is not only a delightful meal but also perfect for meal prep! You can make it ahead of time and enjoy it later, making weeknight dinners a breeze.

Storing Leftovers

  • Allow the pie to cool completely before storing.
  • Wrap slices tightly in plastic wrap or place them in an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Slice the pie into individual portions for easy freezing.
  • Wrap each slice in plastic wrap and then place them in a freezer-safe bag or container.
  • Freeze for up to 2 months. Be sure to label with the date!

Reheating

  • For best results, reheat slices in the oven at 350°F until warmed through, about 10-15 minutes.
  • Alternatively, you can microwave slices for about 1-2 minutes, checking for doneness.

FAQs

Here are some common questions you might have about making your very own Pizza Burger Pie!

What makes this Pizza Burger Pie so special?

This Pizza Burger Pie combines the comforting flavors of pizza and burgers into one easy-to-make dish. It’s a crowd-pleaser that brings together familiar tastes in a delightful new form!

Can I customize the fillings in this Pizza Burger Pie?

Absolutely! Feel free to mix in your favorite toppings like bell peppers, mushrooms, or even different cheeses. This recipe is versatile and can be tailored to suit your taste preferences.

How long does it take to prepare and cook the Pizza Burger Pie?

The total time is around 45 minutes, which includes both preparation (15 minutes) and cooking (30 minutes). It’s perfect for a quick yet satisfying dinner option!

Is there a vegetarian version of this Pizza Burger Pie?

Yes! You can easily substitute ground beef with plant-based meat alternatives or diced vegetables like zucchini and mushrooms for a delicious vegetarian twist.

Final Thoughts

I hope you’re as excited as I am about trying out this Pizza Burger Pie! It’s a fantastic way to bring together two beloved dishes into one hearty meal. Whether you’re feeding a family or enjoying it solo, I’m sure you’ll love every bite. Happy cooking, and enjoy this delicious twist on classic flavors!

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Pizza Burger Pie: A Delicious Twist on Classic Flavors

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Pizza Burger Pie: A Delicious Twist on Classic Flavors is the perfect dish to unite family and friends around the table. This innovative recipe combines the mouthwatering elements of a pizza and a burger into one delightful pie, making it a favorite for busy weeknights or special gatherings. With layers of savory ground beef, tangy pizza sauce, and gooey mozzarella cheese, this dish guarantees to impress even the pickiest eaters. Plus, it’s easy to customize with your favorite toppings or vegetables, ensuring everyone gets a slice of joy!

  • Author: Brianna
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 8
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten

Instructions

  1. Preheat your oven to 400°F.
  2. In a skillet over medium heat, brown the ground beef until fully cooked (about 5-7 minutes). Drain excess fat.
  3. Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Mix in the pizza sauce until everything is well combined.
  4. Press half of the pizza dough into a greased pie dish to form the crust.
  5. Spoon the beef mixture into the crust and layer with mozzarella cheese and turkey pepperoni.
  6. Roll out remaining dough to cover the filling and seal edges securely.
  7. Brush the top with beaten egg for a golden finish.
  8. Bake for 25-30 minutes until golden brown.
  9. Let cool for 5-10 minutes before slicing.

Nutrition

  • Serving Size: 1 slice (approximately 150g)
  • Calories: 290
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 55mg

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