Print

Peanut Butter and Jelly Cobbler

Peanut Butter and Jelly Cobbler

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Looking for a delightful dessert that’s quick and easy to make? Look no further than this Peanut Butter and Jelly Cobbler! Combining the nostalgic flavors of peanut butter and strawberry, this simple yet satisfying treat is perfect for any occasion, from family gatherings to cozy nights at home. With just three ingredients, you can whip up a warm, gooey dessert that will have everyone asking for seconds. It’s a one-dish wonder that requires minimal cleanup, making it an ideal choice for busy weeknights or fun potlucks. Whether enjoyed on its own or topped with dairy-free ice cream, this Peanut Butter and Jelly Cobbler is guaranteed to bring smiles all around.

Ingredients

Scale
  • 2 x 21 oz cans of strawberry pie filling
  • 17.5 oz package of peanut butter cookie mix
  • 1/2 cup of melted butter

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Spread both cans of strawberry pie filling evenly in a 9 x 13 inch baking dish.
  3. In a bowl, mix the peanut butter cookie mix with melted butter until well combined.
  4. Sprinkle the cookie dough mixture over the strawberry filling in small clumps.
  5. Bake for 35-40 minutes until golden brown on top.
  6. Let cool slightly before serving warm.

Nutrition