Moist Christmas Stollen Muffins
Enjoy deliciously festive Moist Christmas Stollen Muffins perfect for any holiday gathering! Try this easy recipe today and spread the cheer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: Baked Goods
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon fine table salt
- 2 tablespoons holiday spice mix
- 1/3 cup white sugar
- 1 cup dried fruit blend (or your choice)
- 1/2 cup candied mixed peel
- 1 large egg
- 1 cup buttermilk or plain yogurt
- 3/8 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C) and prepare muffin tins with paper liners or grease lightly.
- In a large bowl, whisk together flour, baking powder, baking soda, salt, spice mix, and sugar.
- Fold in the dried fruit blend and candied mixed peel until evenly distributed.
- In a separate bowl, beat the egg and mix with buttermilk (or yogurt) and melted butter until well combined.
- Gradually pour the wet mixture into the dry ingredients, stirring gently until just combined—lumps are okay!
- Scoop the batter into muffin tins and bake for about 20 minutes or until golden brown.
- Allow cooling slightly before dusting with non-melting sugar or powdered sugar.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://freshflavorsdaily.com/moist-christmas-stollen-muffins/