Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe

If you’re looking for a pizza that’s both delicious and easy to make, then you’ve stumbled upon a gem! This Hot Honey turkey pepperoni Ricotta Pizza is not just any ordinary pizza; it’s a flavor explosion that will have your taste buds dancing. I love this recipe because it combines the savory warmth of turkey pepperoni with the creamy richness of ricotta, all topped off with a drizzle of hot honey that takes every bite to a new level. It’s perfect for busy weeknights, family gatherings, or just when you crave something comforting and delightful.

Everyone loves pizza, and this one is sure to be a hit with both kids and adults alike. You can whip it up in about 25 minutes, making it ideal for those nights when you want something special without spending hours in the kitchen. Trust me, once you try this Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe, it might just become your go-to dish!

Why You’ll Love This Recipe

  • Quick and Easy: This pizza comes together in just 25 minutes, perfect for those hectic evenings.
  • Flavor-Packed: The combination of hot honey with turkey pepperoni creates an irresistible sweet and spicy profile.
  • Family-Friendly: Kids and adults alike will adore this twist on a classic favorite.
  • Customizable: Feel free to tweak toppings based on your family’s preferences or what you have on hand.
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Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients! This list includes everything you need to create your delicious Hot Honey turkey pepperoni Ricotta Pizza. You might already have some of these items in your pantry!

  • 1 ball pizza dough (store-bought or homemade)
  • Flour or cornmeal, for dusting
  • ½ cup tomato sauce or pizza sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup whole milk ricotta cheese, dolloped
  • 20–25 slices turkey pepperoni
  • 1–2 tablespoons hot honey (store-bought or homemade)
  • Fresh basil leaves, for garnish (optional)
  • Red pepper flakes, for extra heat (optional)

Variations

The beauty of this recipe lies in its flexibility! Feel free to get creative and make it your own with these fun variations:

  • Swap the protein: Try using chicken sausage or veggie pepperoni instead of turkey pepperoni for different flavors.
  • Change up the cheese: Add some goat cheese or feta along with the ricotta for an extra tangy kick.
  • Add veggies: Top your pizza with sliced bell peppers, mushrooms, or spinach to boost the nutritional value.
  • Make it spicy: If you love heat, consider adding jalapeños or using spicy cheese blends.

How to Make Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe

Step 1: Prep the Oven and Dough

First things first—let’s get that oven hot! Preheat your oven to 500°F (260°C), or as high as it will go. Place a pizza stone or baking sheet inside to warm up for at least 30 minutes. This step is crucial because a hot oven helps achieve that perfect crispy crust. Roll out your pizza dough on a floured surface into a lovely 12-inch round.

Step 2: Assemble the Pizza

Now comes the fun part—assembling our pizza! Spread tomato sauce over the dough but leave about a ½-inch border around the edges. This little space allows the crust to puff up beautifully while baking. Next, sprinkle mozzarella cheese evenly across the top. Layer on those turkey pepperoni slices generously; they add so much flavor! Finally, dollop ricotta evenly around the pizza—this adds creamy goodness in every bite.

Step 3: Bake

Time to bake! Transfer your assembled pizza onto the preheated stone or baking sheet. Bake for about 8–12 minutes until your crust is golden brown and bubbly cheese melts delightfully. Keep an eye on it; we want that beautiful browning without burning!

Step 4: Add Hot Honey and Garnish

Once out of the oven, drizzle hot honey over your masterpiece right away—it melts into all those cheesy layers! For an added touch of freshness, sprinkle some fresh basil leaves on top and if you’re feeling adventurous, add red pepper flakes for an extra kick. Slice up your delicious creation and serve immediately—it’s time to dig in!

Pro Tips for Making Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe

Creating the perfect pizza is all about attention to detail, and these tips will help you achieve a restaurant-quality pie right at home.

  • Use a Pizza Stone: Preheating a pizza stone helps create a crispy crust by evenly distributing heat. If you don’t have one, a baking sheet will work too—just make sure it’s very hot!

  • Don’t Skimp on Sauce: Spreading enough tomato sauce ensures that your pizza stays moist and flavorful. Just remember to leave that ½-inch border to keep the crust from getting soggy.

  • Experiment with Cheese: While mozzarella is classic, mixing in some provolone or parmesan can add depth of flavor. It can make your pizza even more delicious and gourmet!

  • Adjust the Spice Level: The amount of hot honey can be tailored to your taste. Start with less if you’re unsure, and add more after baking for an extra kick without overwhelming the dish.

  • Let It Rest Before Slicing: Allowing your pizza to sit for a few minutes after baking helps the cheese set slightly, making it easier to slice and serve without losing toppings.

How to Serve Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe

Serving your Hot Honey turkey pepperoni Ricotta Pizza can be just as fun as making it! With a few thoughtful touches, you can turn dinner into a delightful experience.

Garnishes

  • Fresh Basil: A sprinkle of fresh basil not only adds color but also enhances the flavor profile with its aromatic notes.
  • Red Pepper Flakes: For those who enjoy a little extra heat, offering red pepper flakes on the side allows guests to customize their slices.
  • Olive Oil Drizzle: A light drizzle of high-quality olive oil right before serving can elevate the overall taste and give it a beautiful shine.

Side Dishes

  • Mixed Green Salad: A crisp salad with mixed greens, tomatoes, cucumbers, and a light vinaigrette perfectly balances the richness of the pizza.
  • Garlic Bread: Serve warm garlic bread as a delicious side that complements the flavors of the pizza while adding some crunch.
  • Roasted Vegetables: Seasonal roasted vegetables provide a healthy option that pairs well with savory pizza flavors.
  • Antipasto Platter: Create an antipasto platter with olives, artichokes, marinated peppers, and vegan cheeses for a delightful starter that sets the mood for pizza night.

With these serving ideas and pro tips, you’re all set for an unforgettable pizza night! Enjoy every bite of your Hot Honey turkey pepperoni Ricotta Pizza!

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Make Ahead and Storage

This Hot Honey turkey pepperoni Ricotta Pizza is perfect for meal prep, allowing you to enjoy delicious homemade pizza any day of the week. Here’s how to store, freeze, and reheat your leftovers so they taste just as good as when they first came out of the oven.

Storing Leftovers

  • Allow the cooked pizza to cool completely before storing.
  • Place slices in an airtight container or wrap them tightly with plastic wrap.
  • Store in the refrigerator for up to 3 days.

Freezing

  • If you want to freeze your pizza, it’s best to do so before baking.
  • Assemble the pizza as directed but omit adding the hot honey and fresh toppings.
  • Wrap the unbaked pizza tightly in plastic wrap and then in aluminum foil.
  • Freeze for up to 2 months.

Reheating

  • For refrigerated leftover slices, preheat your oven to 350°F (175°C).
  • Place slices on a baking sheet and reheat for about 10-15 minutes until warmed through.
  • For frozen pizza, bake directly from frozen at 450°F (232°C) for about 15-20 minutes or until the cheese is melted and bubbly.

FAQs

Here are some common questions you might have about making this delicious pizza!

Can I use other meats instead of turkey pepperoni on my Hot Honey turkey pepperoni Ricotta Pizza?

Absolutely! Feel free to swap in turkey sausage, chicken breast, or any other preferred meat. Just remember to adjust cooking times accordingly if using raw ingredients.

How can I make my Hot Honey turkey pepperoni Ricotta Pizza spicier?

To add more heat, increase the amount of hot honey drizzled over your finished pizza or sprinkle additional red pepper flakes before serving.

What kind of cheese can I use instead of ricotta on my Hot Honey turkey pepperoni Ricotta Pizza?

If ricotta isn’t your favorite, consider using goat cheese or a spreadable cream cheese for a similar creamy texture.

Can I prepare the dough ahead of time for my Hot Honey turkey pepperoni Ricotta Pizza?

Yes! You can prepare the dough ahead of time and store it in the fridge for up to 24 hours or freeze it for longer storage. Just make sure it’s covered well.

What can I substitute for tomato sauce on my Hot Honey turkey pepperoni Ricotta Pizza?

You can use pesto, olive oil with garlic, or even a white sauce if you’re looking for something different!

Final Thoughts

I hope you find joy in making this delightful Hot Honey turkey pepperoni Ricotta Pizza! It’s not just a recipe; it’s an experience that brings friends and family together around the table. Enjoy each step and watch as everyone savors every bite! Don’t hesitate to try variations that suit your taste—this pizza is all about creativity. Happy cooking!

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Hot Honey turkey turkey pepperoni Ricotta Pizza

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If you’re in search of a mouthwatering pizza that’s simple to prepare, look no further than this Hot Honey turkey turkey turkey pepperoni Ricotta Pizza. This delightful dish combines the savory flavor of turkey turkey turkey pepperoni with the creamy richness of ricotta cheese, all elevated by a drizzle of sweet and spicy hot honey. Perfect for busy weeknights or family gatherings, this pizza delivers comfort and satisfaction in every bite. In just 25 minutes, you can whip up this crowd-pleaser that will excite both kids and adults alike. Once you try it, it just might become your new favorite meal!

  • Author: Brianna
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves approximately 4
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1 ball pizza dough (store-bought or homemade)
  • ½ cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup whole milk ricotta cheese
  • 20–25 slices turkey turkey pepperoni
  • 1–2 tablespoons hot honey
  • Fresh basil leaves (optional for garnish)
  • Red pepper flakes (optional for extra heat)

Instructions

  1. Preheat your oven to 500°F (260°C) with a pizza stone or baking sheet inside for at least 30 minutes.
  2. Roll out the pizza dough on a floured surface into a 12-inch round.
  3. Spread tomato sauce over the dough, leaving a ½-inch border.
  4. Sprinkle mozzarella cheese on top, followed by layers of turkey turkey turkey pepperoni and dollops of ricotta.
  5. Bake for 8–12 minutes until the crust is golden brown and the cheese is bubbly.
  6. Drizzle hot honey over the pizza and garnish with fresh basil leaves and red pepper flakes if desired.

Nutrition

  • Serving Size: 1 slice (approx. 125g)
  • Calories: 280
  • Sugar: 6g
  • Sodium: 680mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 35mg

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