Homemade Gingerbread Latte
Indulge in the warm, spicy flavors of the season with this delightful Homemade Gingerbread Latte. This cozy drink is perfect for chilly evenings or festive family gatherings. With its rich combination of ginger, cinnamon, and molasses, each sip transports you to a winter wonderland filled with holiday cheer. Best of all, this easy recipe can be prepared in just nine minutes, allowing you to customize the sweetness and spice to your liking. Topped with fluffy whipped cream and optional gingerbread cookie garnish, it’s like a hug in a mug that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: Serves 2 cups (approximately two servings) 1x
- Category: Drink
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- ¾ cup water
- ⅔ cup sugar
- 3 tablespoons molasses
- 1 teaspoon ground ginger
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 cup strong coffee
- ¼ cup milk (or plant-based alternative)
- ¼ cup coconut cream (or heavy cream)
- Optional: gingerbread man cookie for garnish
Instructions
- In a saucepan, combine water, sugar, molasses, ginger, cinnamon, and nutmeg. Bring to a boil while stirring until the sugar dissolves completely. Remove from heat and let cool.
- For the topping, whisk together coconut cream and one tablespoon of gingerbread syrup until soft peaks form.
- Heat milk until simmering (do not boil) and froth using a French press or frother.
- In your favorite mug, mix two tablespoons of gingerbread syrup with coffee. Top with frothed milk and add the whipped cream topping.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 32g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 24mg
Find it online: https://freshflavorsdaily.com/homemade-gingerbread-latte/