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Healthy Greek Ground Chicken Bowls

Healthy Greek Ground Chicken Bowls

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Indulge in the delightful flavors of Healthy Greek Ground Chicken Bowls, a perfect blend of nutrition and taste that fits seamlessly into your busy lifestyle. These bowls are not only gluten-free and dairy-free but also come together quickly, making them an ideal choice for meal prep or a satisfying weeknight dinner. With tender ground chicken seasoned with aromatic herbs, fresh veggies, and a creamy coconut yogurt tzatziki, each bite bursts with zesty Mediterranean goodness. Whether you’re entertaining guests or enjoying a solo meal, these bowls promise to impress—and keep you coming back for more!

Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cucumber (diced)
  • 1/4 red onion (diced)
  • 1/4 cup kalamata olives (sliced)
  • 1 cup coconut yogurt
  • Rice or cauliflower rice
  • 2 tsp olive oil
  • Juice of 1 lemon
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried oregano
  • 1 tsp dill
  • 1 tbsp parsley
  • Salt to taste

Instructions

  1. Prepare the Greek salsa by mixing diced cucumber, red onion, olives, salt, pepper, lemon juice, dill, and parsley in a bowl. Refrigerate.
  2. For the tzatziki, combine coconut yogurt with diced cucumber, dill, garlic powder, salt, and lemon juice in another bowl. Chill.
  3. In a pan over medium heat, warm olive oil and cook the ground chicken until browned. Season with garlic powder, onion powder, oregano, dill, parsley, lemon juice, salt (and pepper if desired).
  4. Assemble your bowls by layering rice or cauliflower rice at the base followed by cooked chicken. Top with Greek salsa and tzatziki before serving.

Nutrition