Healthy Berry Cottage Cheese Clafoutis
Enjoy a creamy and delicious Healthy Berry Cottage Cheese Clafoutis packed with protein! Quick to prepare and sure to delight—try it today!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups full-fat cottage cheese
- 4 large eggs
- 4 tablespoons sweetener (erythritol, monk fruit sweetener, honey, or maple syrup)
- 1 teaspoon vanilla extract
- 2 tablespoons cornstarch (or coconut flour)
- 1.5 cups berries (fresh or frozen)
Instructions
- Preheat the oven to 350°F (175°C) and grease your baking dish.
- Blend the cottage cheese until smooth.
- Add eggs, sweetener, vanilla extract, cornstarch, and lemon zest to the blender; blend until well combined.
- Pour the mixture into the baking dish and bake for 10–15 minutes until edges begin to set.
- Sprinkle berries on top and bake for another 30–35 minutes until golden.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 160
- Sugar: 5g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 150mg