Frozen Banana Snickers
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Enjoy these deliciously healthy Frozen Banana Snickers made with peanut butter and dark chocolate. Try this easy recipe today!
- Author: Brianna
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Vegan
- 2 medium ripe bananas
- 4 tbsp peanut butter
- 4 to 5 tbsp dark chocolate (melted)
- ¼ tsp coconut oil
- 3 tbsp chopped peanuts
- sea salt
- Peel the bananas and cut them in half lengthwise; then slice each half into two pieces.
- Place banana slices on a parchment-lined baking sheet.
- Spread a generous layer of peanut butter on each slice, adding a pinch of sea salt for flavor.
- In a microwave-safe bowl, melt dark chocolate with coconut oil in short intervals until smooth.
- Drizzle melted chocolate over the peanut butter-covered banana slices.
- Freeze for at least one hour until solid.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg