Easy Thai Coconut Chicken Soup
If you’re in search of a comforting and flavorful dish to brighten up your meal rotation, look no further than Easy Thai Coconut Chicken Soup. This delightful recipe brings the aromatic essence of Thailand to your kitchen with minimal effort, making it perfect for busy weeknights or cozy gatherings.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- 1 lime, juiced
- Fresh cilantro for garnish
Instructions
- Add all ingredients—chicken breasts, chicken broth, coconut milk, red curry paste, diced onion, minced garlic, and sliced red bell pepper—to your slow cooker.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Shred the cooked chicken using two forks and return it to the pot.
- Stir in fresh lime juice before serving and garnish with cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 3g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 80mg
Find it online: https://freshflavorsdaily.com/easy-thai-coconut-chicken-soup/