Easy Low Carb Chicken Casserole
If you’re in search of a comforting and satisfying meal that complements your low-carb lifestyle, look no further than this Easy Low Carb Chicken Casserole. This dish combines tender chicken, nutritious veggies, and a blend of cheeses for a deliciously creamy experience. It’s perfect for busy weeknights or family gatherings, requiring just 15 minutes of prep time and 15 minutes of cooking. Plus, it’s a great way to use up leftovers or customize with your favorite vegetables. With its wholesome ingredients and delightful flavors, this casserole is bound to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (separated)
- 1 cup shredded cheddar cheese (separated)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked chicken, garlic, ranch dressing, broccoli florets, spinach, and half of each cheese type. Mix well.
- Pour the mixture into a greased baking dish and spread evenly.
- Top with the remaining mozzarella and cheddar cheese.
- Bake for about 15 minutes or until heated through and cheese is melted and slightly golden.
Nutrition
- Serving Size: 1/4 casserole (approximately 300g)
- Calories: 410
- Sugar: 3g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://freshflavorsdaily.com/easy-low-carb-chicken-casserole/