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Easy Christmas Pecan Turtles

Easy Christmas Pecan Turtles

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Indulge in the festive spirit with these Easy Christmas Pecan Turtles, a delightful blend of crunchy pecans, creamy chocolate, and buttery caramel. Perfect for holiday gatherings and gifting, this simple recipe brings together familiar ingredients to create a treat everyone will adore. With just a few easy steps, you can whip up these sweet confections that are sure to impress friends and family alike. Whether you’re looking for a quick dessert or a make-ahead snack, these pecan turtles are versatile and customizable. Enjoy the rich flavors of caramel and chocolate while creating cherished memories in the kitchen!

Ingredients

Scale
  • 2 cups pecans
  • 6 tablespoons butter
  • 1/2 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup corn syrup
  • 1/2 cup condensed milk
  • 1 1/2 teaspoons vanilla extract
  • 2 cups chopped chocolate

Instructions

  1. Toast the pecans in a skillet over medium heat until fragrant.
  2. In a saucepan, melt butter with brown sugar, granulated sugar, corn syrup, and condensed milk over medium heat until combined and gently boiling.
  3. Remove from heat; stir in toasted pecans and vanilla until well coated.
  4. Drop spoonfuls of the mixture onto parchment paper to form clusters.
  5. Melt chocolate in a double boiler or microwave until smooth and drizzle over cooled turtle clusters.
  6. Allow to set at room temperature until chocolate hardens.

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