Crockpot Honey Mustard Chicken
Crockpot Honey Mustard Chicken is the ultimate comfort food that combines mouthwatering flavors with effortless preparation. This dish features tender chicken breasts coated in a sweet and tangy honey mustard sauce, making it a hit with both kids and adults. With just ten minutes of prep time, you can set your slow cooker and enjoy your day while the magic happens. Perfect for busy weeknights or as a make-ahead meal for family gatherings, this recipe delivers delicious results every time. Serve it over rice, alongside steamed veggies, or in a sandwich for a versatile dining experience that keeps everyone coming back for more.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 1.5 lb chicken breast (or thighs)
- ¼ cup honey
- ¼ cup Dijon mustard
- 2 tbsp melted butter
- 2–3 garlic cloves (minced)
- ¼ cup heavy cream
- 1 tsp dried oregano
- 1 tsp paprika
- ¼ tsp onion powder
- ½ tsp pepper
- ½ tsp salt
- 2 tbsp corn starch (optional)
- 4 tbsp cold water (optional)
Instructions
- Pat chicken dry and season with salt, pepper, oregano, onion powder, and paprika.
- In a bowl, whisk together honey, Dijon mustard, minced garlic, and melted butter until smooth; pour over seasoned chicken in the crockpot.
- Cook on LOW for about 3 hours or until chicken reaches 165°F.
- Shred the chicken using forks; stir in heavy cream about 30 minutes before serving.
- For a thicker sauce, mix cornstarch with cold water and add to the crockpot; cook on low for an additional 30 minutes.
Nutrition
- Serving Size: 1/4 of the recipe (about 175g)
- Calories: 320
- Sugar: 18g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://freshflavorsdaily.com/crockpot-honey-mustard-chicken/