Print

Cream Cheese Caramel Apple Dip

Cream Cheese Caramel Apple Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cream Cheese Caramel Apple Dip is a quick and delightful treat that will impress your friends and family at any gathering. This creamy dip combines the sweetness of cream cheese with rich caramel sauce, topped with crunchy toffee bits and nuts, creating a delicious texture contrast that pairs perfectly with fresh apple slices. Ready in just 15 minutes, this recipe is perfect for busy weeknights or festive occasions, making it ideal for both dessert and snacking. Plus, it’s easy enough for kids to help out in the kitchen! Serve it at your next party, and watch everyone come back for seconds.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract
  • 2/3 cup caramel dip
  • 2 tbsp toffee bits
  • 1 tbsp chopped peanuts
  • 1 tbsp chopped walnuts
  • Fresh apples for dipping

Instructions

  1. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
  2. Heat the caramel dip in the microwave until pourable, about 15 seconds at a time.
  3. Spread the cream cheese mixture in a serving dish to create an even layer.
  4. Pour the warmed caramel over the cream cheese layer.
  5. Top with toffee bits, chopped peanuts, and walnuts.
  6. Slice fresh apples for dipping and enjoy!

Nutrition