Classic Christmas Toffee
Indulge in the festive spirit with this Classic Christmas Toffee, a delightful treat that captures the essence of the holiday season. This easy-to-make recipe features a luscious combination of buttery sweetness and crunchy nuts, delivering a satisfying and rich flavor in every bite. Perfect for sharing as gifts or enjoying at your family gatherings, this toffee is sure to become a cherished addition to your holiday traditions. With just 15 minutes of prep time, you can whip up this irresistible confection that will impress everyone around.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup chopped pecans or almonds
- 1 cup granulated sugar (200 grams)
- 1 cup butter (226 grams)
- 1/2 teaspoon salt
- 1/4 cup water (60 ml)
- 1 teaspoon vanilla extract
- Chocolate chips
- Additional chopped pecans for garnish
Instructions
- Prepare your baking sheet by lining it with parchment paper.
- In a medium saucepan over medium heat, combine butter, sugar, salt, and water. Stir continuously until melted.
- Bring the mixture to a boil without stirring and cook until it turns golden brown (about 10-15 minutes).
- Remove from heat and stir in vanilla extract and chopped nuts.
- Pour onto the prepared baking sheet, spreading evenly.
- While hot, sprinkle chocolate chips on top. Let sit until melted, then spread chocolate evenly across the surface.
- Garnish with additional chopped nuts and let cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 195
- Sugar: 18g
- Sodium: 83mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://freshflavorsdaily.com/classic-christmas-toffee/