Cheesy Beef Enchilada Tortellini
Indulge in the comforting flavors of Cheesy Beef Enchilada Tortellini, a delightful fusion of zesty enchilada sauce and rich cheese-filled tortellini. This dish is perfect for busy weeknights, allowing you to serve a hearty meal in just 35 minutes. With savory ground beef and creamy mozzarella, it’s a family favorite that guarantees smiles around the dinner table. Plus, you can easily customize it to match your taste preferences or whatever ingredients you have on hand. Get ready to enjoy this quick, satisfying meal that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef
- 1 (9 oz) package refrigerated cheese tortellini
- 1 (10 oz) can red enchilada sauce
- ½ cup cream cheese
- 1 cup shredded mozzarella cheese
- ½ medium onion, diced
- 2 cloves garlic, minced
- 1 tsp chili powder
- ½ tsp ground cumin
- Salt and pepper to taste
Instructions
- Sauté diced onion in a large skillet over medium heat until translucent (3–4 minutes). Add minced garlic and sauté for another minute.
- Add ground beef, seasoning with salt, pepper, chili powder, and cumin. Cook until browned; drain excess fat.
- Pour in the red enchilada sauce and let simmer.
- Stir in cream cheese until melted and well combined.
- Fold in the cheese tortellini and cook on medium-low for 5–7 minutes until tender.
- Top with shredded mozzarella and cover for 2–3 minutes until melted or broil until bubbly.
- Serve warm, garnished with fresh cilantro if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://freshflavorsdaily.com/cheesy-beef-enchilada-tortellini/