Caramel Apple Grapes
Indulge in the delightful taste of autumn with these Caramel Apple Grapes! This easy-to-make treat reimagines the classic caramel apple as bite-sized, juicy grapes coated in luscious caramel and your choice of toppings. Ideal for family gatherings, after-school snacks, or festive parties, these sweet gems are sure to bring smiles to all ages. With just a few simple ingredients and minimal preparation time, you can enjoy a fun and flavorful dessert that’s both satisfying and customizable. Whether drizzled with chocolate or topped with crunchy nuts, these Caramel Apple Grapes add a playful twist to seasonal snacking.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 lb seedless green grapes
- 1 (11-oz) bag caramels
- 1/4 cup heavy cream
- 1/2 cup finely chopped raw or roasted peanuts, semisweet chocolate chips, or sprinkles
Instructions
- Wash the grapes thoroughly under cool water and pat dry.
- In a small pot over medium heat, combine caramels and heavy cream. Stir until smooth (about 5 minutes).
- Dip each grape into warm caramel, ensuring at least half is coated. Roll in toppings if desired.
- Place dipped grapes on a parchment-lined baking sheet and refrigerate until set.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 4 grapes (40g)
- Calories: 130
- Sugar: 22g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://freshflavorsdaily.com/caramel-apple-grapes/