Cacio E Pepe Chicken: An Incredible Ultimate Recipe for 5
Cacio E Pepe Chicken: An Incredible Ultimate Recipe for 5 is a delightful twist on the classic Italian dish, offering a creamy and peppery flavor that transforms chicken into an elegant meal. This dish is perfect for busy weeknights or special family gatherings, allowing you to impress your loved ones without spending hours in the kitchen. With each bite, you’ll experience the rich taste of Pecorino Romano cheese combined with freshly cracked black pepper, making it both comforting and sophisticated.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 5
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- Salt, to taste
- 1 cup grated Pecorino Romano cheese
- 2 tablespoons freshly cracked black pepper
- 1 cup heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- Fresh parsley, chopped (for garnish)
Instructions
- Season the chicken breasts with salt on both sides.
- In a large skillet over medium-high heat, heat olive oil. Sauté the chicken breasts for 6-7 minutes on each side until golden brown and cooked through. Transfer the chicken to a plate and cover to keep warm.
- In the same skillet, reduce heat to medium and add butter until melted. Pour in heavy cream and stir well.
- Mix in grated Pecorino Romano cheese and black pepper until smooth.
- Return the chicken to the skillet, coating it with sauce. Simmer for another 2-3 minutes.
- Taste and adjust seasoning if needed. Serve garnished with fresh parsley and extra black pepper.
Nutrition
- Serving Size: 1 piece of chicken with sauce (200g)
- Calories: 520
- Sugar: 2g
- Sodium: 650mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 41g
- Cholesterol: 160mg