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BBQ Turkey Cheeseburger Meatball Subs Ready in 30 Minutes

Bourbon BBQ Turkey Bacon Cheeseburger Meatball Subs Ready in 30 Minutes
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If you’re in search of a quick yet satisfying meal, these BBQ Turkey Cheeseburger Meatball Subs are your answer! Ready in just 30 minutes, this scrumptious dish features tender beef meatballs simmered in a sweet and smoky BBQ sauce, all nestled in warm sub rolls. Topped with melted cheddar cheese and crispy turkey bacon, these subs are perfect for family dinners or casual gatherings. Not only do they deliver classic cheeseburger flavors in a fun new format, but they’re also easily customizable to fit your taste. Get ready to savor every bite!

Ingredients

Scale
  • 1 lb ground beef (80/20 lean-to-fat ratio)
  • 1 cup breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 cup BBQ sauce (non-alcoholic)
  • 1 cup shredded cheddar cheese
  • 4 sub rolls
  • 8 slices crispy turkey bacon

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, onion powder, smoked paprika, salt, and pepper until just combined.
  3. Form the mixture into meatballs (about 16-20).
  4. Heat olive oil in a skillet over medium heat and brown the meatballs for about 5-7 minutes.
  5. Pour BBQ sauce over the browned meatballs and let simmer on low for approximately 10 minutes.
  6. Slice sub rolls and toast them in the oven for about 5 minutes.
  7. Assemble by placing meatballs inside each roll and topping with cheese and turkey bacon.
  8. Return to the oven for an additional 2-3 minutes to melt the cheese.
  9. Serve warm with extra BBQ sauce on the side.

Nutrition

Find it online: https://freshflavorsdaily.com/bourbon-bbq-turkey-bacon-cheeseburger-meatball-subs-ready-in-30-minutes/