Blueberry Rice Krispies Treats with Vanilla Glaze
Indulge in the delightful sweetness of Blueberry Rice Krispies Treats with Vanilla Glaze, a fun and easy dessert that brings joy to both kids and adults alike. This recipe combines crispy Rice Krispies cereal with gooey vegan marshmallows and fresh blueberries, creating a treat that’s not only delicious but also visually appealing. Perfect for any occasion, whether it’s a picnic, birthday party, or just a cozy family snack night, these treats are sure to be a hit. Plus, they’re simple to make and can be prepared in advance for grab-and-go convenience. Enjoy every chewy bite drizzled with a luscious vanilla glaze!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 3 cups mini vegan marshmallows
- 2 tablespoons unsalted butter
- 1 cup fresh blueberries
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Melt the butter in a large pot over medium-low heat. Once melted, stir in the mini vegan marshmallows until smooth.
- Mix in the Rice Krispies cereal until evenly coated, then gently fold in the fresh blueberries.
- Grease or line a 9×9-inch pan with parchment paper and transfer the mixture into the pan, pressing down lightly. Let cool for about 30 minutes.
- In a small bowl, whisk together powdered sugar, milk, and vanilla extract until smooth. Drizzle over cooled treats and allow to set for 10–15 minutes before slicing.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg