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Best Baked Sweet Potato with Feta

Best Baked Sweet Potato with Feta
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Baked Sweet Potatoes with Feta offer a delightful blend of sweetness and tang, making them the perfect comfort food for any occasion. This dish is not only quick to prepare but also versatile enough to serve as a main course or a side dish. Imagine tender sweet potatoes drizzled with honey and topped with creamy feta, enhanced by a medley of aromatic spices. It’s a healthy, nutritious option that will impress your family and friends at gatherings or casual dinners alike. Easy to adapt with various toppings, this recipe is destined to become a staple in your weekly meal rotation.

Ingredients

Scale
  • 3 large sweet potatoes
  • 3 tablespoons olive oil
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander
  • 1/2 teaspoon crushed red chili flakes
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon honey (regular or spicy)
  • 1/3 cup crumbled feta cheese
  • Chopped fresh chives or parsley

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and dry the sweet potatoes, then slice them lengthwise and brush both sides with olive oil.
  3. In a small bowl, combine cinnamon, smoked paprika, cumin, coriander, crushed red chili flakes, salt, and pepper. Sprinkle the mixture over the cut sides of the sweet potatoes.
  4. Place the seasoned sweet potatoes cut-side down on a parchment-lined baking sheet and bake for 30-40 minutes until soft.
  5. Once baked, flip them over gently and drizzle honey on top before adding crumbled feta cheese while warm.
  6. Garnish with chopped chives or parsley before serving.

Nutrition

Find it online: https://freshflavorsdaily.com/best-baked-sweet-potato-with-feta/