Bang Bang Salmon Recipe
Enjoy a flavorful Bang Bang Salmon Recipe that’s quick to make and perfect for any occasion. Try it today for a delicious dinner!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Asian-inspired
Ingredients
Scale
- 4 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha (adjustable)
- 1 tbsp honey or maple syrup (optional)
- 1 tsp rice vinegar or lime juice
- Chopped green onions (for garnish)
- Sesame seeds (for garnish)
- Fresh lime wedges (for garnish)
Instructions
- Preheat oven to 400°F (200°C) and pat salmon fillets dry.
- Drizzle olive oil over each fillet and sprinkle them with garlic powder, smoked paprika, salt, and black pepper.
- Place the seasoned fillets on a parchment-lined baking sheet and bake for 12-15 minutes until cooked through.
- While the salmon bakes, mix mayonnaise, sweet chili sauce, sriracha, honey (optional), and rice vinegar or lime juice in a bowl until smooth.
- Serve the baked salmon topped with the bang bang sauce, garnished with chopped green onions and sesame seeds.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 395
- Sugar: 6g
- Sodium: 705mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 75mg
Find it online: https://freshflavorsdaily.com/bang-bang-salmon-recipe/