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Authentic Greek Chicken Souvlaki

Authentic Greek Chicken Souvlaki Recipe

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Savor the vibrant flavors of Greece with this Authentic Greek Chicken Souvlaki Recipe. Perfect for any occasion, from busy weeknight dinners to festive family gatherings, these succulent chicken skewers are marinated in a zesty blend of olive oil, lemon juice, garlic, and herbs. The result is a juicy, flavorful dish that’s both quick and easy to prepare. Serve alongside warm pita bread and homemade tzatziki for a delightful dining experience that transports you straight to the Mediterranean. Enjoy the burst of flavors in every bite while keeping your meal healthy and wholesome.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into chunks
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • 1 red onion, cut into chunks
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • Wooden skewers, soaked in water for 30 minutes

Instructions

  1. Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
  2. Marinate the Chicken: Add chicken chunks to the marinade. Cover and refrigerate for at least 30 minutes.
  3. Assemble Skewers: Thread marinated chicken and vegetables onto soaked wooden skewers.
  4. Grill: Preheat grill over medium-high heat and cook skewers for 10-15 minutes or until cooked through.
  5. Serve: Remove from heat and enjoy warm with pita bread and tzatziki sauce.

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