Apple Pecan French Toast Cups
Indulge in the warm, comforting flavors of Apple Pecan French Toast Cups—an adorable twist on a classic breakfast favorite! These delightful cups are filled with a luscious apple filling, complemented by a crunchy pecan topping that will leave your taste buds dancing. Perfect for busy mornings or family gatherings, they can be prepared ahead of time and baked fresh in the morning. With easy-to-follow steps and simple ingredients, making these delicious treats is a breeze. Say goodbye to traditional French toast and hello to these charming mini cups that are bound to become a new breakfast staple!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 12 cups 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium apples
- 4 cups French bread
- 2 eggs
- ½ cup milk
- 2 tablespoons light brown sugar
- 3 tablespoons maple syrup
- â…“ cup chopped pecans
Instructions
- Prepare the apple filling by cooking chopped apples with brown sugar, lemon juice, spices, and cornstarch in a saucepan until softened.
- Cut French bread into small cubes and place in a bowl.
- Whisk together eggs, milk, cream, vanilla, and spices; pour over the bread cubes and let soak for 15 minutes.
- Mix melted butter, maple syrup, and chopped pecans in a separate bowl.
- Preheat the oven to 350°F (175°C). Assemble the cups by filling muffin cavities with soaked bread mixture and pressing down; spoon in apple filling and top with pecan mix.
- Bake for about 22-25 minutes until golden brown.
Nutrition
- Serving Size: 1 cup (80g)
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://freshflavorsdaily.com/apple-pecan-french-toast-cups/