Apple Brownies
If you’re craving a delightful dessert that beautifully marries the sweetness of apples with the rich, fudgy texture of brownies, these Apple Brownies are the perfect choice! Bursting with apple goodness and crunchy pecans, this easy recipe is ideal for any occasion—from a busy weeknight to a special gathering. In just about 20 minutes of prep time, you can whip up a batch that will fill your home with an irresistible aroma. Not only are they delicious served warm on their own, but they also pair wonderfully with ice cream or whipped coconut cream for an extra treat. Enjoy a slice of homemade comfort with these scrumptious Apple Brownies!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup salted butter (112 g)
- 1 cup sugar (200 g)
- 1 egg
- 1 cup all-purpose flour (133 g)
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 cup chopped apple pieces (100 g)
- 1/2 cup toasted pecan pieces (53 g)
Instructions
- Preheat your oven to 350℉.
- Toast the pecans in a small pan over medium heat until fragrant, then set aside to cool.
- Peel, core, and chop apples into small chunks.
- In a mixing bowl, cream together the butter and sugar until fluffy. Add the egg and mix well.
- Combine dry ingredients: flour, baking powder, salt, and cinnamon; mix until just combined.
- Gently fold in the chopped apples and toasted pecans.
- Pour the batter into a greased or parchment-lined 8×8 baking dish.
- Bake for about 30-45 minutes or until golden brown on top.
- Let cool for 15 minutes before slicing into squares.
Nutrition
- Serving Size: 1 brownie (67g)
- Calories: 185
- Sugar: 14g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://freshflavorsdaily.com/apple-brownies/